Melty, sharp and savoury-this biscuit delivers a rich blend of mature cheddar, mozzarella and parmesan in every bite.

INGREDIENTS

Salted butter (milk), mature cheddar cheese (pasteurised full cream milk, salt, preservative [sodium nitrate E251], cheese culture, firming agent [calcium chloride E509], non-animal rennet) (milk), gouda cheese (pasteurised full cream milk, salt, preservative [sodium nitrate E251], cheese culture) (milk), sugar, cake flour (wheat), baking powder, eggs (egg), camembert cheese (pasteurised cow's milk, salt, calcium chloride [E509], cheese cultures & white mould cultures, non-animal rennet) (milk).

ALLERGENS

Contains wheat, milk, eggs.

Produced in a facility that also processes nuts.

CALORIES PER 150G COOKIE: 568 kcal

STORAGE

Store in a cool, dry place.

Keep sealed until consumption.

Suitable for freezing for up to 3 (three) months. Defrost naturally.